Serves 3
CUSTOMER FAVORITE! Marinated all-natural chicken pieces are breaded, cooked, and tossed in a sweet and tangy sauce made with fresh lemons.
Fresh lemons were used for this meal. We apologize for any seeds.
STANDARD AND GLUTEN FREE: Thaw in refrigerator. Cook within 2 days of being thawed. Begin cooking the included rice. Remove chicken from bag using tongs and place into breading bag. Seal bag and shake to coat all chicken pieces. To a nonstick pan, pour enough vegetable oil (avoid olive oil if possible) into pan to cover the bottom of the pan. Preheat oil over medium heat. Using tongs, add chicken in a single layer and cook for 7-10 minutes. Turn chicken and cook for approximately 3 more minutes. Add sauce bag and bring to a boil. Cook, stirring frequently, for 1-5 min or until chicken reaches internal temp of 165˚ and sauce thickens.
LIGHTER FIXIN’S: Thaw in refrigerator. Cook within 1 day of being thawed. Begin cooking the included rice. In nonstick pan, heat 2 Tbs Oil or cooking spray over medium heat. Using tongs, add chicken in a single layer and cook for 3 minutes. Turn chicken and cook for 3 more minutes. Add sauce and turn heat to high to bring to a boil. Cook, stirring frequently, for 1-5 min or until chicken reaches internal temp of 165˚ and sauce thickens.