A generous serving of beef stew containing tender pieces of beef, potatoes, carrots and pearl onions in a hearty beef stock.
- Individual serving in an oven-ready pan
- Cooks from frozen in oven or microwave
- Free of gluten and dairy
Single Serving
A generous serving of beef stew containing tender pieces of beef, potatoes, carrots and pearl onions in a hearty beef stock.
Preheat oven to 400. Remove lid (careful, foil edges may be sharp). DO NOT PUT THIS LID IN THE OVEN.
Cook on middle rack for 20 minutes, stir and cook an additional 10-20 min or until 165˚. Carefully remove from oven and then put contents into a bowl, stirring well. Allow to cool for a minute. Add salt and pepper to taste.
MICROWAVE: Remove frozen entrée from tin and place into a microwave-safe dish. Cover and cook on high for 5 min or until hot, stirring after 3 minutes. Add salt and pepper to taste.