CUSTOMER FAVORITE! Bite-size pieces of our tender bistro steaks are cooked in a garlic-butter sauce and served with a side of dijon-herb sauce and mashed potatoes.
- Individual serving in an oven-ready pan
- Cooks from frozen
- Free of gluten
- Options: No added salt*
- Select “all veggies” for dairy free, low carb/keto
*No added salt means that we will make the entree without adding any additional table salt. Please note that we are unable to modify sodium content in pre-made sauces, ingredients or side items.
Nutritional Details
Click to link(s) below for the nutritional labels. Please note that any modifications made when ordering will alter the figures listed on these labels.
Seared Steak Bites – Single Fixin’s
Seared Steak Bites No Salt – Single Fixin’s
Cooking Instructions
DO NOT DEFROST – COOK FROM FROZEN Preheat oven to 400°. Remove lid (careful, foil edges are sharp). Remove sauce cup and thaw at room temperature. Bake tray on middle rack for 20 minutes. Stir potatoes and steak bites and return to oven for an additional 5 minutes. Internal temperature should reach 145°. Carefully remove tray from oven. Serve with dijon sauce on the side.