Size Varies

Smoked Beef Brisket

Tender, smoky and SO easy!  A boneless USDA Choice beef brisket is seasoned and pit smoked over Applewood and hickory chips (saving you between 10-14 hours).  Use it in all of your favorite recipes!

  • Each brisket varies in weight/price
  • Fully cooked
  • You can defrost, slice and refreeze in smaller portions if desired
  • Free of gluten and dairy

Nutritional Details

Cooking Instructions

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