$16.00 – $36.00

A customer favorite!  A classic gravy simmers with bites of tender steak or all-natural chicken breast and is served over egg noodles.  Gluten-Free version includes ingredient substitution and GF penne pasta.

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Nutritional information per serving (1/3 of 3-Serving or 1/6 of 6-Serving) of sauce and protein.

Chicken (per serving):  384 Calories, 22.8g Fat (5.8g Saturated), 1.3g Total Carbs, 0g Fiber, 1.3g Sugar, 34.6g Protein    8

Beef (per serving):  419 Calories, 28g Fat (9.3g Saturated), 1.3g Total Carbs, 0g Fiber, 1.3g Sugar, 32.6g Protein    12

1/2 cup cooked egg noodles:  111 Calories, 1.7g Fat (0.3 Saturated), 20 Total Carbs, 1g Fiber, 0.3g Sugar, 3.6g Protein    3

Serving Size

3, 6
Protein

Beef, Chicken
Version

Standard Recipe, Gluten-Free

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