Serves 3
CUSTOMER FAVORITE! All-natural chicken breast pieces are skewered and then coated in yogurt, citrus, garlic, and seasonings. Yogurt is frequently used in chicken dishes because it keeps the chicken moist without overpowering the other flavors.
Please note that any modifications made to the original recipe (low sodium, etc) will greatly alter these details.
Thaw in refrigerator. Cook within 2 days of being thaw. **Cook chicken to an internal temperature of 165°**
Begin preparing included rice.
Grill (skewered): Preheat grill on medium-high heat and spray with nonstick coating. Cook skewers for approx. 10-15 min turning frequently.
Oven: Preheat oven to 375°. Line a cooking sheet with foil or spray with nonstick spray. Arrange chicken on pan and cook for approx.. 20-25 min.
Stove-Top: Preheat nonstick pan over med-high heat. Add chicken (discard any remaining marinade) and cook for 5 min, then turn chicken over and cook an additional 5 minutes or more, until done.